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Outside the Red Rocker Inn, Black Mountain NC. The Four Sisters Bakery is in the same building around the back.
Showing posts with label plastic recycling. Show all posts
Showing posts with label plastic recycling. Show all posts

Friday, May 19, 2023

And then there are plastic bags

The following are exerpts from Treehugger Newsletter, May 12, 2023, "Can Plastic Bags be Recycled?"


 Plastic grocery and retail bags are made from polyethylene, synthetic polymers made from hundreds of monomers linked together by strong chemical bonds. They are made from nonrenewable petrochemicals derived from fossil oil, natural gas, and coal.1 As a result, their manufacture releases greenhouse gases. 


Widespread recycling programs are making it easier to recycle your plastic bags, but the recycling process does have its challenges. Because plastic grocery and retail bags are generally thin and lightweight, they can clog regular recycling equipment (hence the specialty plastic bag recyclers)


The EPA reports that in 2018, about 4,200,000 tons of plastic bags, sacks, and wraps were generated in the United States. Only 10% of those were recycled.3 Commit to increasing this recycling rate by recycling your own plastic bags and reducing your environmental impact.

Plastic Bag Recycling Codes

One way community recycling programs specify what they do or do not accept for recycling is by using Resin Identification Codes (RICs), sometimes called “recycling codes.” Those are the numbers you see inside the small recycling symbol stamped on materials. 

Plastic bags generally fall under the #2 and #4 RICs. If your bag is marked with either of these numbers, you can assume its welcome in plastic bag recycling bins. 

Examples of #2 plastics include more heavy duty bags, like those you get from grocery stores and fashion retailers. Thinner bags, like plastic produce bags, are likely made from #4 plastics.

But be careful—rigid plastics like bottles and jugs are also marked with #2 and #4 RICs. Plastic bottles and jugs are often accepted in curbside recycling programs. While they technically have the same RIC as plastic bags, you shouldn’t toss your bags in with your other recyclables unless your program specifies that it accepts them.

BERJAYA


Most major national grocery retailers accept plastic bags for recycling, often partnering with large plastic recyclers. Find these recycling bins near the store entrance marked as “plastic bag recycling” or something similar.


Experts say the best way to be sustainable is to reduce, reuse, and recycle—in that order. Saying no to plastic by bringing your own reusable bags to the store is a great way to reduce your carbon footprint because you won’t be supporting the burning of fossil fuels for plastic bag production

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And locally there are efforts to reduce having plastic bags in retail shopping. Buncombe County, nearby small town of Weaverville, Asheville, and now Black Mountain are moving in this direction through grassroots petitions and information sharing. 




Thursday, September 17, 2020

Plastic recycling and women cooking...

Today I want to veer towards the future, and change the subject from cooking to plastics. Fear not, I have a link to a previous post about how women have cooked...

This article says a lot to us in 2020.  /how-big-oil-misled-the-public-into-believing-plastic-would-be-recycled

NPR and PBS Frontline spent months digging into internal industry documents and interviewing top former officials. We found that the industry sold the public on an idea it knew wouldn't work — that the majority of plastic could be, and would be, recycled — all while making billions of dollars selling the world new plastic.
The industry's awareness that recycling wouldn't keep plastic out of landfills and the environment dates to the program's earliest days, we found. "There is serious doubt that [recycling plastic] can ever be made viable on an economic basis," one industry insider wrote in a 1974 speech.
Yet the industry spent millions telling people to recycle, because, as one former top industry insider told NPR, selling recycling sold plastic, even if it wasn't true.
 The rest of this article has interviews with more people, including 


Chevron Phillips Chemical's $6 billion (new plant in Texas)...their investment in new plastic..."We see a very bright future for our products," says Jim Becker, the vice president of sustainability for Chevron Phillips, inside a pristine new warehouse next to the plant...(a new petrolium/plastic plant.)
And here's my organic greens package, which says it's a recycled plastic container, which can be recycled again. I'll sure try to recycle it again. But according to the article above, it's not likely to happen.

BERJAYA

Just thought since I'm thinking about how to use less plastic, I'd share it with my SS friends.
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But more in line with Sepia Saturday's prompt...

Have I ever cooked over an open fire? Yes, with a grate in a camping area...so the pans had something to sit upon. And I usually was using wood rather than charcoal.

BERJAYA
The way I cooked when camping (1969-1998)
These Australian women are cooking over an open fire...as Sepia Saturday shared this week.

BERJAYA
in 1915, while wearing their hats!

And allowing a photographer to capture their efforts.

I feel sorry for the one in a white skirt. She is probably sitting on a camp stool (hidden by her skirts) If not, then she is a master of a squat - the exercise I can't hold for even 1 second!

So I went trolling (that's somewhat educated searching) through my old photo collection and found these other women (yes, it was always women!) cooking on wood stoves, or earlier at fireplaces.

BERJAYA

Sepia Saturday has me beat...no billy cooking. I had to look up what a billy was...since I'd only heard of it in a song...Waltzing Matilda.
The term billy or billycan is particularly associated with Australian usage, but is also used in New Zealand, Britain and Ireland.
It is widely accepted that the term "billycan" is derived from the large cans used for transporting bouilli or bully beef on Australia-bound ships or during exploration of the outback, which after use were modified for boiling water over a fire; however there is a suggestion that the word may be associated with the Aboriginal billa(meaning water; cf. Billabong). SOURCE: Wikipedia
I have formerly posted a Sepia Saturday post about women cooking in fireplaces (for how many years?) and then cooking on wood-burning stoves, HERE.

Today's quote:
Input from experts is valuable but our own sense of the truth is ultimately the most important.
Daily Om