The Cooking Grimmoire:

Perfectly balanced marinade for yummy kebobs! Quick preparation and cook time, but long on the marinade time. You can prepare this a day in advance and let it marinate in your fridge, to be cooked and served the next day.

Prep. Time: 15 min. Cook: 15 min. Ready: 3 hrs. (at least)


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Cheese, salsa, chicken for a little bit of deliciousness. Quick, simple and allows for creativity.
Serves: 4 Cook: 10 min. Cool: 10-12 min.

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Hello and welcome to The Cooking Grimmoire!

This is just an initial post to give a sense of what the community will become, and also to lay down the law, as it were, as to how it will function. As the title of this community might imply, we are all about food here, the purchasing, preparing and ingesting of. In general, posts can involve a recipe, some tips pertaining to the kitchen or preparing a meal, tips for grocery shopping, etc. If it's about the kitchen, or about cooking, or about food, we're good.

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