Pollo motuleño
 | This article needs more citations. (July 2015) |
Pollo motuleño is a dish originating from the town of Motul, Yucatán. For this dish, chicken is cooked with orange juice, achiote and plantains.[1]
See also
[edit]
References
[edit]- ↑ "Pollos motuleños" (in Spanish). Retrieved 6 July 2015.
| Soups and stews | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Rice and pasta dishes | |||||||||||
| Bean dishes | |||||||||||
| Egg dishes | |||||||||||
| Vegetable dishes | |||||||||||
| Meat dishes |
| ||||||||||
| Other protein dishes | |||||||||||
| Cheese dishes | |||||||||||
| Antojitos |
| ||||||||||
| Sauces and condiments | |||||||||||
| Desserts and sweets | |||||||||||
| Salads | |||||||||||
| Breads | |||||||||||
| Beverages | |||||||||||
| Variants |
| ||||||||||
 | This Mexican cuisine–related article is a stub. You can help Wikipedia by adding missing information. |
