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Origin and history of garbage

garbage(n.)

"refuse, filth," 1580s; earlier "giblets, refuse of a fowl, waste parts of an animal (head, feet, etc.) used for human food" (early 15c., in early use also gabage, garbish, garbidge ), of unknown origin; OED says probably from Anglo-French "like many other words found in early cookery books." In its sense of "waste material, refuse" it has been influenced by and partly confused with garble (q.v.) in its older sense of "remove refuse material from spices;" Middle English had the derived noun garbelage but it is attested only as the action of removing the refuse, not the material itself.

Perhaps the English word originally is from a derivative of Old French garbe/jarbe "sheaf of wheat, bundle of sheaves," though the sense connection is difficult. This word is from Proto-Germanic *garba- (source also of Dutch garf, German garbe "sheaf"), from PIE *ghrebh- (1) "to seize, reach" (see grab (v.)).

"In modern American usage garbage is generally restricted to mean kitchen and vegetable wastes" [Craigie]. Used figuratively for "worthless, offensive stuff" from 1590s. Garbage can is from 1901. Garbage collector "trash man" is from 1872; Australian shortening garbo attested from 1953. Garbology "study of waste as a social science" is by 1976; garbologist is from 1965.

Entries linking to garbage

early 15c., "to inspect and remove the dirt and dross from (spices)," from Anglo-French garbeler "to sift" (late 14c.) and directly from Medieval Latin, Catalan, and Italian garbellare, from Arabic gharbal "to sift," related to kirbal "sieve," which perhaps is from Late Latin cribellum, diminutive of Latin cribrum "sieve" (from PIE root *krei- "to sieve"). Apparently the word was widespread among Mediterranean traders (compare Italian garbellare, Spanish garbillare "to sift grain").

In later-medieval Europe, pepper and ginger and some other spices were always imports from the Arabic-speaking Eastern Mediterranean, and the same goes for many botanical drugs, and a few expensive colorants. The spices, drugs and colorants had variable amounts of natural chaff residuals and occasionally had unnatural added chaff. ["English Words of Arabic Ancestry"]

From late 15c. in a general sense of "sort out the finer parts" of anything, "removal of what is objectionable," then "distort for some devious purpose or to give false impression;" especially "mix up, confuse or distort language" (1680s). Related: Garbled; garbling. In Middle English garbeler (Anglo-French garbelour) meant "official who garbles spices and sometimes also other dry goods" (early 15c.); it is attested from 1690s as "one who mixes up or mutilates words or language."

"seize forcibly or roughly," 1580s, from Middle Dutch or Middle Low German grabben "to grab," from Proto-Germanic *grab-, *grap- (source also of Old English græppian "to seize," Old Saxon garva, Old High German garba "sheaf," literally "that which is gathered up together"), from PIE *ghrebh- (1) "to seize, reach" (source also of Sanskrit grbhnati "seizes," Old Persian grab- "seize" as possession or prisoner, Old Church Slavonic grabiti "to seize, rob," Lithuanian grėbti "to rake"). Sense of "to get by unscrupulous methods" was reinforced by grab game, a kind of swindle, attested from 1846. Related: Grabbed; grabbing.

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