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Tuesday, November 11, 2025

Remembrance Day 2025

BERJAYA

 Thank you for your service.

Monday, November 10, 2025

Broccoli Soup

BERJAYA

 I made some roasted  broccoli soup similar to my roasted cauliflower soup recipe.  It was good.

Saturday, November 8, 2025

Hot Peppers from their Garden

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 Earlier in October, my neighbour brought over these peppers from his garden with a warning they are a bit hot, maybe not as hot as the smaller chili peppers but to be careful.  It is always fun when they bring vegetables over.  Google lens says they are green Cubanelle peppers. But they do have a slight heat unlike cubanelles.

Friday, November 7, 2025

Friday Art - My Self Portrait

 

BERJAYA

Welcome to Friday Art!  I am sharing my self portrait with you today ACEO (2 1/2" x 3 1/2") in pencil.

This is for Nicole's self portrait challenge where you can show your face from any age.  I must be under 6 months here.

This is the photo I drew it from:

BERJAYA




Linking to Nicole's Friday Face Off and to Gillena's Art For Fun Friday.






Thursday, November 6, 2025

Rain's Thursday Art and Dinner Date - 'November Rain' art theme and Home Baked Fries

BERJAYA
Welcome to Rain's Thursday Art and Dinner Date's 'November Rain' theme! Here is my ACEO (2 1/2' x 3 1/2") acrylic on canvas.

 

BERJAYA

 For the dinner date, my sister gave me this recipe from one of her cookbooks for home baked fries.

Peel the potatoes, leave a few strips of skin on. Cut into 1/3" strips, sit in cold lightly salted water for 1 hour.

Drain potatoes, dry well on kitchen towels.  I used paper towels. Spray baking sheet with floured cooking spray, you can find Pam baking no-stick cooking spray.  Do not use parchment paper.  I didn't use the floured spray and my fries stuck to the tray.  You could probably just lightly oil and flour the pan if you don't have cooking spray.

Place the dried potatoes on the sprayed and floured baking sheet.  Season with olive oil, salt (maybe 1/4 tsp), pepper and herbs.  Bake at 400F for 40-50 min. Rotate the pan halfway through baking, stir the potatoes occasionally.  Done when golden brown.

Wednesday, November 5, 2025