A Restaurant Where the Bathroom Soap Complements the Meal
The Danish chef Adam Aamann handmakes liquid soaps used by diners at Aamanns 1921 — and which reference the aromas in his food.
Highlights
Highlights
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CreditMikkel Heriba -
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Credit Six New Cocktails, Alcohol Not Included
These zero-proof drinks from top bartenders all over the country are healthy-ish, use fresh ingredients — and won't give you a hangover.
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Credit 8 Male Models to Watch This Season
T’s cheat sheet to the faces on the fall 2018 men’s wear runways.
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CreditEvan Sung A Pizzeria and Fine-Dining Restaurant — All in One
In Kent, Conn. chef Joel Viehland has opened Swyft, a casual restaurant for pizza and small plates. Come summer, it will welcome a more upscale counterpart, Ore Hill.
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My Detox
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CreditBrian W. Ferry One Artist’s ‘Life-Changing’ Morning Drink
Every day, instead of coffee, Ana Kras drinks a chai latte of adaptogenic herbs, an ancient way to fortify the body against maladies.
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My Detox
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CreditCarol Sachs A Calming Elixir to Drink Before Bedtime
The creative consultant Matilda Goad includes a warm blend of turmeric and coconut milk in her nightly de-stressing routine.
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CreditKathleen Robbins Modernizing a Southern Home Without Losing Its Charm
Inside an 1853 Charleston townhouse, where the couple behind Workstead Studio created a private residence that showcases their lighting, furniture and more.
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My detox
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Credit A Cleansing Juice Recipe, From the Missoni Family
Margherita Missoni Amos on the simple, stomach-calming tonic that's been passed down for generations.
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My Detox
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CreditAnicka Yi How to Make Breakfast Like a Conceptual Artist
Anicka Yi — who is selective about her ingredients both in and out of the studio — shares her morning routine.
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CreditNick Bentgen Jay-Z Discusses Rap, Marriage and Being a Black Man in Trump’s America
The music mogul talks with The New York Times’s executive editor at the close of an eventful year.
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My Detox
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CreditJulia Stotz A Designer’s Healthy Answer to Bacon, Egg and Cheese
Wendy Mullin of Built by Wendy abandoned the classic breakfast sandwich in favor of what she named “Morning bruschetta.”
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CreditSean Donnola What It’s Like to Live With Art That Doesn’t Love You Back
At a time when art is as commodified as oil, a few collectors have chosen to buy works that are messy, perishable and threaten to take over their lives.
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CreditJeremy Piper The School Prepping for Apocalypse
Bali’s Green School is betting that the skills kids will need for a dystopian future aren’t just math and history. Is this the new wave of progressive education?
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On Beauty
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CreditMari Maeda and Yuji Oboshi The Enduring Power of a Low Bun
The simple style, swept up and worn at the back of the head, offers an unexpected allure.
T's Dec. 3 Holiday Issue
More in T's Dec. 3 Holiday Issue »-
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Credit Jenna Lyons’s Space of Her Own
The woman who launched a generation of copycats makes a home that’s truly inimitable.
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Credit House Tour | Jenna Lyons
15 things we love in her inimitable SoHo loft.
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10 Polaroids
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Credit Marco Zanini Captures His Italian Trip — in Polaroids
The designer for Santoni documents his excursion to Italy's Marche region exclusively for T.
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Credit Malta, Where the West Was Born
The country has been home to the Phoenicians, the Greeks, the Romans and the Ottomans — which might explain the allure of this Mediterranean gem.
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Credit In the Studio With the Artist Who Painted Jay-Z
Henry Taylor, who made two works for T magazine’s holiday issue, reflects on his art — and on the music mogul.
